Recipe: Yummy My Best Baked Buttered Pork Chops

My Best Baked Buttered Pork Chops. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Then, pour this sauce over the pork chops, and bake it. This garlic butter sauce is the queen of this baked pork chops recipe because it keeps the pork chops very juicy, tender, moist, and delicious.

My Best Baked Buttered Pork Chops Be sure to check your ranch seasoning if sticking to a keto diet, or if you are avoiding gluten. Best baked pork chops with a dry rub that's sweet and savory at the same time. The best baked garlic pork chops recipe I've ever found is this simple, delicious, and crazy easy dinner that always gets RAVE reviews from friends and family. You can have My Best Baked Buttered Pork Chops using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of My Best Baked Buttered Pork Chops

  1. Prepare 4 of pork chops.
  2. It's 2 tbsp of butter cut into 4 equal slices.
  3. It's 3/4 tsp of chili powder.
  4. Prepare 3/4 tsp of paprika.
  5. You need 1/2 cup of brown sugar.
  6. You need 1 tbsp of salt.
  7. You need 1 tbsp of garlic powder.
  8. Prepare 1/2 tsp of dried thyme.

Easy baked pork chops with four ingredients: bone-in chops, dry rub, butter and thyme. This is one of the best baked pork chop recipes ever, so tender! I love all kinds of pork chops such as baked pork chops and Instant Pot pork chops. This is one of the best pork chops recipes made on a skillet with garlic butter sauce, thyme, salt and pepper.

My Best Baked Buttered Pork Chops instructions

  1. Pre heat oven to 425 degrees..
  2. Mix dry rub ingredients (brown sugar, chili powder, paprika, salt and garlic powder) together in a bowl.(For those that don't know how to convert ¾ tsp; it's ¼ tsp and ½ tsp.)😁 Lay pork chops on a cutting board, rub 1/2 dry rub on side facing up..
  3. Flip over allowing excess to fall off and rub remaining rub on other side..
  4. Put coated pork chops on baking sheet..
  5. Slice butter into 4 equal sized pieces and lay on top of each chop. Sprinkle with thyme..
  6. Bake for 12 minutes, then let rest on pan for 5-10 minutes to maintain juiciness..

This main dish is a great dinner entree for busy weeknights and best with side dishes. If you're new to making roasted pork chops, the best way to tell if they are fully cooked is to use an instant read meat thermometer. Pork should be cooked to an internal. While the potatoes are boiling, heat a frying pan to hot. Hold the pork chops fat-side down until golden, crisp and some of the fat has rendered.

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