Recipe: Appetizing Chicken cutlets 😊 #cookpad
Chicken cutlets 😊 #cookpad. A cutlet is essentially a chicken breast with the tender removed. It's then sliced horizontally and pounded into thin slivers. The wonderful thing about chicken cutlets is that they cook in a flash, and make busy weeknights so much easier.
Make sure you use a sharp knife: this will help cut, and not tear, the chicken. Don't worry if you make a few mistakes along the way. Place a wire rack inside a rimmed baking sheet. You can cook Chicken cutlets 😊 #cookpad using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chicken cutlets 😊 #cookpad
- You need 3 of big potatoes boiled(1 tsp red chilli pwd,1tsp garam masala,.
- It's 1 of ts salt,1 tsp cumin) spices add to smash potatoes.
- Prepare 1 of chicken breast boil with 1 tbsp ginger garlic n chilli paste,.
- It's 1 tsp of salt,1 tsp black pepper, 1 tsp garam masala.
- Prepare of Vegetables carrot,capsicum n spring onions some green chillies.
- It's 2 of eggs,bread crumbs oil to fry.
In a shallow bowl, combine the flour, garlic powder, onion powder and pepper. In another bowl, combine cheese and buttermilk. Place bread crumbs in a third shallow bowl. Season chicken on both sides with salt and pepper.
Chicken cutlets 😊 #cookpad instructions
- Boil the potatoes, boil chicken with above spice,cut vegetables carrot,capsicum,spring onions n green chillies..
- Now saute the vegetables n chilli wit one tbsn n cool.now shred the chicken, then smash the potatoes n add 1 tbsn chilli pwd,1 tsp garam masala, 1 tsp zeera and a pinch of salt mix well.
- Mix all the mixture n make round shape cutlets,u can freeze some for kids tiffin in an airtight container in a freezer. Made 24.
- Now take 2 egg n 1 tsp milk n 1 tsp salt.whisk it up(I'm take 2 eggs as frying 6 cutlets)now dip the cutlets into egg mixture n shallow fry them in hot oil..
- Cutlets ready.u can make burger,add cheese or serve plain with sauce. Enjoy 😊.
A jar of sun-dried tomatoes does double duty for this healthy dinner recipe. The flavorful oil they're packed in is used to sauté the chicken, and the tomatoes go into the cream sauce. Chicken cutlets are thinly sliced, boneless cuts of chicken breast that are faster to cook through than a whole breast. You can use them in dishes like chicken marsala, schnitzel, or chicken parmesan. Next time you decide to cook chicken cutlets for dinner, consider making your own from scratch instead of using the pre-made, frozen variety.
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