Recipe: Tasty Ground Beef Steak

Ground Beef Steak. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Premium Ground Beef Delivered To Your Door. Dry-aged, pasture-raised & full of flavor.

Ground Beef Steak Combine beef with lemon juice, salt & pepper, mix well. In a large bowl, combine beef, egg, bread crumbs, garlic powder, onion powder, and paprika. Add ground beef, olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper, & salt into a large bowl. You can have Ground Beef Steak using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Ground Beef Steak

  1. It's 600 gr of ground beef.
  2. It's 5 tbsp of katakuriko (potato starch).
  3. It's 4 of garlic, peeled and grated.
  4. It's 1/2 of onion, peeled and grated.
  5. It's 1 tbsp of salt.
  6. Prepare 1/2 tbsp of crushed black pepper.
  7. You need 2 of eggs.
  8. It's of Oil for frying.

Use your hands to combine the spices with the beef. Whether your type of raw ground meat is beef, turkey, lamb, or veal — or any other mixtures of them — you shouldn't have it in the freezer for longer than three to four months. (The same goes. Whether you're making lasagna, tacos, chili, or a classic burger, Omaha Steaks Premium Ground Beef is guaranteed to turn your favorite recipes into the best, most flavor-packed meal you've ever experienced. Cook like a Pro Make dinner tonight, get skills for a lifetime.

Ground Beef Steak step by step

  1. Mix everything and knead until smooth..
  2. Put the mixture into a square container. (I used a tupperware) Add a bit of oil to the container first. Flatten the mixture and make sure there are no air bubbles..
  3. Put inside the fridge for at least an hour. (Or overnight, in my case).
  4. Carefully divide the mixture into three. (or four, up to you).
  5. Heat oil in a pan. (I used about 1 tbsp) Pan-fry the ground beef steak and flip it after three or four minutes..
  6. Serve with whatever you like! Here, I served it with couscous and lettuce salad, cheddar slice, sausages, and some homemade quick salsa..

Try exclusive recipes with step-by-step video instruction from Pro instructors. A comfort food classic that makes for the perfect easy dinner option! If there's hamburger on the menu, I know my family will come running to the table. Add the ground beef to the same saute pan and cook, breaking it up with a wooden spoon or spatula along the way, until there is no longer any pink showing. Stir in salt, pepper, Worcestershire, and the cooked veggies until everything is combined. (Freezing instructions begin here.) Remove the meat mixture to the bowl the veggies were in earlier.

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