Recipe: Delicious Burrito Salad with Smoothie for Breakfast

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Burrito Salad with Smoothie for Breakfast Rolll up Burrito-style or wrapped and serve. Smoothie: Fill your blender with fruit, almond milk, ice, Blend!. Video About Burrito Salad with Smoothie for. You can cook Burrito Salad with Smoothie for Breakfast using 3 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Burrito Salad with Smoothie for Breakfast

  1. It's of Cherry tomato ;Young arugula leaves(washed, dried); Extra-virgin olive oil; Salt and freshly ground black pepper.
  2. Prepare of Spinach Tortilla; Sauced Beef with a Soy egg(Chinese-Style) ; Avocado.
  3. It's of Strawberry; Banana(peeled)Blueberry; Almond milk.

Salad: Whisk all of the ingredients together in a small bowl until combined Burrito: Put sliced beef, egg & avocado on the Tortilla. Rolll up Burrito-style or wrapped and serve. Overall, this is a breakfast winner. Plus, I can customize the burrito filling to utilize leftovers too.

Burrito Salad with Smoothie for Breakfast step by step

  1. Salad: Whisk all of the ingredients together in a small bowl until combined.
  2. Burrito: Put sliced beef, egg & avocado on the Tortilla. Rolll up Burrito-style or wrapped and serve..
  3. Smoothie: Fill your blender with fruit, almond milk, ice, Blend!.

Tip: Add onion powder and garlic powder for added flavor; For a change, use different types of cheese To wrap the breakfast burritos: Fold the top and bottom (shorter edges) of the wrap in. Fold one of the long edges of the wrap over the egg filling and continue rolling until no more wrap remains. Quick lunch pick-up order through the Ritual app. The Southwest beef brisket burrito bowl was delicious, but the rice was a bit watery at the bottom. The Mediterranean burrito was dense and filling, but had an overwhelming amount of hummus.

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