Recipe: Appetizing Ground Beef & Octopus Basil Fried Rice

Ground Beef & Octopus Basil Fried Rice. Dry-aged, pasture-raised & full of flavor. Ultra-Flavorful Steaks, Ground Beef, Roasts, Ribs, Hot Dogs, and More. There's no shortage of ways to put ground beef to good use!

Ground Beef & Octopus Basil Fried Rice Give ground beef the stroganoff treatment by combining it with sauteed mushrooms and rich cream. Cook pasta right in the sauce for an easy one-pan dinner. Get the Recipe: Hamburger Stroganoff Skillet Ground beef, minced beef or beef mince is beef that has been finely chopped with a knife or a meat grinder (American English) or mincing machine (British English). You can have Ground Beef & Octopus Basil Fried Rice using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Ground Beef & Octopus Basil Fried Rice

  1. It's 1 1/2 tbsp of Basil paste.
  2. You need 70 grams of Ground beef.
  3. You need 70 grams of Octopus, cooked.
  4. Prepare 1/4 of Onion.
  5. It's 1 of Salt and pepper.
  6. You need 2 of bowls' worth Warm cooked rice.
  7. You need 1 tsp of Kombu tea.
  8. It's 1 of Salt.

It is used in many recipes including hamburgers and spaghetti Bolognese. It is not the same as mincemeat, which is a mixture of chopped dried fruit, distilled spirits, spices and historically (but nowadays rare) minced/ground meat. Ground beef recipes are a weeknight favorite for so many reasons: ground beef is inexpensive, cooks up fast, and can be used in endless delicious ways. If you're looking for a tasty new spin on classic ground beef recipes like meatloaf , hamburgers , chili , and lasagna , the Southern Living Test Kitchen has you covered.

Ground Beef & Octopus Basil Fried Rice instructions

  1. Roughly mince the onion. Thinly slice the octopus. Season the ground beef with salt and pepper..
  2. Heat a frying pan, and pour in olive oil. Add the onion, and saute until translucent. Add the ground beef and stir-fry. When the colour of the meat changes, add the octopus as well..
  3. Turn down the heat. Add the basil paste and salted kelp powder to Step 2, then continue stir-frying. Add the rice as well. Taste and adjust the flavor with salt, then it's done!.

Sometimes I'll make extra of this comforting, noodle-y supper to guarantee leftovers. It's a great take-along dish for work or school. It's time to branch out from burgers. Ground Beef is a go to for us for easy weeknight dinners! It cooks quickly, and is perfect in recipes from Ground Beef Stroganoff to a good meaty Homemade Pasta Sauce.

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