Easiest Way to Cook Appetizing Slow cooked pork loin

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Slow cooked pork loin Slow-Cooked Pork Tenderloin Slow-Cooked Pork Tenderloin. Place pork tenderloin in a slow cooker with the contents of the soup packet. Pour water, wine, and soy sauce over the top, turning the pork to coat. You can cook Slow cooked pork loin using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Slow cooked pork loin

  1. It's 2-3 lbs of Center cut Pork loin.
  2. It's 1 cup of Apple juice.
  3. It's 1 Tbsp of adobe season.
  4. It's 1 Tbsp of garlic powder.
  5. It's 1 tsp of salt.
  6. You need 1 tsp of pepper.
  7. You need of Gravy....
  8. It's 1 cup of pork juice.
  9. Prepare .5 cup of milk.
  10. It's 2 Tbsp of butter.
  11. You need 2 Tbsp of flour.
  12. It's to taste of Salt.

Carefully spread garlic over the pork, leaving as much on top of the roast during cooking as possible. In the same skillet, saute onion and celery until tender; add to slow cooker. In a small bowl, combine gravy mix and water. Stir in the remaining ingredients; pour over pork.

Slow cooked pork loin instructions

  1. Place loin in baking dish i used glass pyrex bread pan as it was smaller. Add apple juice if using a bigger pan increase the amount of juice as it may cood off. Coat loin in seasoning and place in dish. Cover with Aluminum foil bake at 280 F for 3-4 hours meat should seperate easily with fork..
  2. Remove pork cut any excess fat off. Slice or pull and serve with sides. Use additional liquid to make a gravy..
  3. Get sauce pan heat at medium heat place 2 Tbsp of butter with 2 Tbsp of flour. Mix together with wisk. Until starts to bubble 2-3 min. Add 1 cup of pork juice stained and mix thoroughly with flour and butter roux. Once clumps are gone add.5 cup of milk. Keep stirring take to boil then simmer. Salt to taste..
  4. M.

Skim fat from cooking juices; thicken if desired. Place the pork in the slow cooker. Sprinkle the salt and pepper over your pork tenderloin. Carefully spoon the minced garlic and diced onions on top of it. Drizzle the barbecue sauce over the tenderloin.

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