Recipe: Yummy Leftover Meatloaf low-carb Breakfast

Leftover Meatloaf low-carb Breakfast. Try Quick & Easy Cooking Recipes Brought To You By Thomas'®! Make Your Morning Routine Faster & Easier with Thomas'® Products & Recipes Today Enter this easy low carb paleo meatloaf recipe in all its JUICY, sweet-tangy and perfect SAUCINESS. It's funny the things you learn about yourself if you're open to change.

Leftover Meatloaf low-carb Breakfast So left off the bread and added two eggs. As needed leftover Meatloaf Combine meatloaf chunks with jarred black bean salsa, chili powder and sauteed onions in a skillet (add a little water to loosen if you like). Simmer, then tuck the mixture into hard-shell tacos. You can have Leftover Meatloaf low-carb Breakfast using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Leftover Meatloaf low-carb Breakfast

  1. You need As needed of leftover Meatloaf.
  2. It's 2 of large eggs.
  3. You need To taste of salt.
  4. It's To taste of ground black pepper.
  5. It's 1 teaspoon of mayonnaise, heaping.
  6. You need As needed of something to grease the pan.
  7. It's 2 tablespoons of water for steaming top of eggs.

A versatile recipe designed to use up leftover meatloaf in a tasty one-dish meal. Frozen tater tots, onions, and vegetables are coated in a creamy sauce and topped with slices of meatloaf, a sprinkling of cheese keeps the meatloaf moist during cooking. Heat nonstick frypan and add meatloaf slices. Fry meatloaf until warmed through and slightly browned.

Leftover Meatloaf low-carb Breakfast instructions

  1. Heat a skillet that's greased. Cut a piece of Meatloaf and sear the outsides all the way around it..
  2. Cook the eggs as you like. I like mine with the eggs runny. Add salt and pepper to taste. I add my eggs to the skillet and add a lid. Then pour the water under the lid and close. This will steam the whites but keep the yokes runny. As long as you don't leave it on the skillet too long..
  3. Add mayonnaise to the top of the Meatloaf. Serve I hope you enjoy!!!.

Remove from pan and place on top of cheese. In same pan, fry the egg to your liking. (I like to break the yolk for sandwiches) Remove the egg from pan and place on top of meatloaf slices. Crumble up some of your leftover meatloaf in a skillet with diced onions, potatoes and bell peppers, then add a fried egg on top. This is a great breakfast the whole family can enjoy and is a fun outside-the-box way to enjoy your meatloaf the following day. Stuffed Peppers When you have just a little meatloaf leftover, turn it into a quick and delicious appetizer, light lunch, or snack.

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