Recipe: Tasty Buttermilk Chicken Nuggets

Buttermilk Chicken Nuggets.

Buttermilk Chicken Nuggets You can cook Buttermilk Chicken Nuggets using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Buttermilk Chicken Nuggets

  1. Prepare 1-1/2 pound of chicken breast boneless and skinless.
  2. It's 1-1/2 pound of chicken thighs boneless and skinless.
  3. It's 1 pint of buttermilk.
  4. Prepare 1 teaspoon of granulated onion powder.
  5. Prepare 1 teaspoon of granulated garlic powder.
  6. Prepare 1/2 teaspoon of thyme.
  7. It's 1/2 teaspoon of celery salt.
  8. Prepare 1 teaspoon of ground black pepper.
  9. It's 1-1/2 teaspoon of Hungarian paprika.
  10. You need 1 teaspoon of pink Himalayan salt.
  11. Prepare As needed of peanut oil to fry in.

Buttermilk Chicken Nuggets step by step

  1. Cut the chicken into bite sized pieces. Add seasonings and buttermilk..
  2. Mix well now add the flour and stir well..
  3. Put into ziploc bag and allow to marinate for 3 hours at room temperature..
  4. Heat the oil and fry. These will turn black quick if you don't watch them. The buttermilk will burn fast. Fry and move to a paper towel to absorb excessive amounts of oil. Serve with your favorite sauce. I hope you enjoy!!!!!.

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