How to Prepare Appetizing Banana oatmeal healthy breakfast
Banana oatmeal healthy breakfast. This basic banana oatmeal proves it is not only possible, but also completely delicious, to have a healthy breakfast without all the bells and whistles. Any grocery store worth its salt will carry all of the necessary ingredients, and you can even make it ahead the night before if you're really short on time. These vegan healthy banana oatmeal breakfast cookies are super soft, easy to make, and require just a handful of ingredients.
Easy Banana Oatmeal Cookies so healthy you can even eat them for breakfast! Use your food processor to make them all in "one bowl". After the huge success of my Oatmeal Breakfast Cookies , I had to come up with banana-flavored Oatmeal Cookies to complete the delicious cookies series. You can have Banana oatmeal healthy breakfast using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Banana oatmeal healthy breakfast
- You need 1/2 of banana.
- Prepare 1/3 cup of quick oats.
- It's 2/3 cup of milk.
- Prepare 1 tbsp of sugar or condensed milk.
- Prepare of ground cinnamon.
- You need 1 slice of bread.
- It's of peanut butter.
The oatmeal bars come out thick, soft and chewy and make an easy and delicious breakfast. Sometimes I am such a dork. This Banana Oatmeal is the perfect way to use up any overly ripe bananas, instead of making another batch of banana bread. These oatmeal-banana breakfast cookies are quick, simple, and delicious!
Banana oatmeal healthy breakfast step by step
- Add banana, oats, cinnamon, sugar, butter and milk in bowl.
- Microwave for 3 minutes.
- Toast bread and spread peanut butter on toast.
Perfect for those hurried mornings on the way to school. The banana is a healthy fruit that gives your bowl of oatmeal a touch of sweetness and a healthy dose of vitamins and minerals. Adding a banana to your oatmeal each morning enhances the taste of your breakfast and even gives this already fiber-rich dish an extra boost of fiber. Oatmeal is a favorite breakfast food, quick, easy and filling. I came up with this version by using some of the same ingredients from my favorite breakfast smoothie.
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