How to Cook Perfect Homemade Ground beef Tacos!

Homemade Ground beef Tacos!. Welcome The Aroma Of Sizzling Ground Beef w/ Guided Recipes by Kraft. Cook Today This Homemade Ground Beef Taco Meat is an easy dinner that the whole family will enjoy. Making the taco meat from scratch uses a few simple ingredients and takes just minutes!

Homemade Ground beef Tacos! Spices - chili powder, cumin, onion powder, salt and pepper Tomato sauce - this makes the taco filling rich and saucy.; Chicken broth - adds flavor and thins the filling. This taco recipe is the classic Tex-Mex-style version of tacos that many Americans grow up with: seasoned ground beef stuffed in a crispy taco shell with additional fillings like lettuce, cheese, tomatoes and sour cream. Homemade Ground Beef Taco Meat is a great taco meat recipe that can be made with beef, turkey, or ground chicken. You can cook Homemade Ground beef Tacos! using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Homemade Ground beef Tacos!

  1. You need 2 lb of ground beef.
  2. It's 1 of medium onion minced.
  3. It's 5 cloves of garlic minced.
  4. You need 3 tsp of chili powder.
  5. Prepare 1 tsp of cornstarch.
  6. You need 2 tsp of basil.
  7. You need 1 tsp of cumin.
  8. You need 2 tsp of oregano.
  9. It's 1 tsp of cayenne pepper.
  10. It's 2 tsp of garlic powder.
  11. It's 1 tsp of salt.
  12. You need 1 cup of water.
  13. Prepare 2 tbsp of oil.
  14. It's 1/2 cup of jalapeño minced.

Quick and easy and perfect for tacos, burritos, or nachos! This is my go to beef taco meat recipe. Ground Beef Tacos are the perfect dish for easy weeknight dinners. This quick taco recipe is not only tasty but it uses spices you likely have on hand!

Homemade Ground beef Tacos! step by step

  1. Take a wok or skillet and heat up oil then sauté onion, jalapeño, and garlic for 2 minutes.
  2. Add the ground beef and sauté for another 5 minutes or until meat is brown.
  3. Add the rest of the spices and cook for another 3 minutes.
  4. Add water and mix for another 3 minutes.
  5. Turn the heat to low and cover and simmer for another 10-15 minutes or until most of the liquid have been absorbed.
  6. Turn off the heat and Remove the lid and let it sit for a few minutes.
  7. Remove from wok or skillet & serve.
  8. Best served with either crunchy corn or flour tortilla with taco cheese, lettuce, tomatoes and sour cream. Enjoy!.

Add your favorite toppings like guacamole and pico de gallo and serve in soft or crisp taco shells (or add the taco meat to lettuce for an easy taco salad)!. Quick Beef Tacos How to make Ground Beef Taco Meat: Heat the oil to medium or medium-high heat in a large skillet. Make space for the ground beef and place the ground beef directly onto the skillet. Making a ground beef taco filling ain't rocket science. You just cook ground meat with Tex-Mex seasonings.

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