Recipe: Appetizing Ground beef and potatoes

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Cook until beef is browned and vegetables are tender, stirring frequently. How to Make Ground Beef and Potatoes: First things first, peel and dice up your potatoes. Yes, I took a photo of the potatoes for you to reference. You can have Ground beef and potatoes using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Ground beef and potatoes

1. You need 1 lb of groundbeef.
2. Prepare 2 cup of diced potatoes.
3. It's 2 tbsp of oil.
4. Prepare 1/2 tsp of salt.

Alternate ground beef mixture, then potatoes until completely used. Pour cheese sauce over ground beef and potato mixture. Top with a pinch of paprika and grated cheese. Place potatoes and water in a microwave-safe bowl.

Ground beef and potatoes step by step

1. Heat 2Tbsp oil in a large skillet..
2. Add diced potatoes and cook for about 10-15 minutes or until slightly browned and mostly cooked through,stirring occasionally..
3. Add ground beef to potatoes,chopping it up into very small pieces and stirring and flipping often..
4. Once meat is fully cooked turn off and season with salt and pepper to taste..

Final Ground Beef and Potatoes Recipe Notes. The recipe mentions using paper towels to blot excess grease with fattier cuts of ground beef, but you might want to do this regardless to make serving a bit easier. There's meant to be a small amount of moisture remaining in the bottom of the skillet, but it should be minimal. Add in diced bell pepper, onion, and potatoes. Continue to cook over medium heat.